Lunch menu specials were all $6.95, and lots of choices. General's chicken was not overly spiced, had some crunch and the BBQ pork fried rice was excellent. Pork chow mein was all right, steamed rice with it good. Main dishes: cashew chicken had odd little pieces of chicken, few cashews. Egg roll was dense, good plum dipping sauce, didn't try the Chinese mustard. Crab rangoon was mostly cream cheese, little crab. Orders taken quickly, the wait person was pushing the dirty dishes cart when she stopped to take our orders. Country music playing on the sound system. Booths have a small table, but seating is very close to the table. Restrained but attractive lighting and decorations. Pleasant looking dining area with booths and a sushi bar, couple TVs over the bar.

Lotsa parking right in front, in an empty shopping center diagonally across from the popular Peg's Glorified Ham 'n' Eggs.

She even enjoyed it heated up later which is very unusual for sweet and sour. My wife really enjoyed the sweet and sour and said she would definitely recommend. While we were there a few other people came for pick up orders and two other couples were seated, but no one else. Our entrees came out a short time later and looked really good as well. The pot-stickers come with a sauce that tasted primarily like soy sauce but was spicy. The appetizer came out first, looked really good and tasted really good as well. My wife chose the sweet and sour triple dish with shrimp, chicken, pork and veggies along with fried rice and I decided on the chicken chow mein. When the drinks arrived, we placed an order for the pot-stickers appetizer and chose our entrees. We were seated right away in a booth and offered drinks while we perused the menu. The rest of the place is decorated as what you might expect at a Chinese restaurant. There are three TV's in the restaurant, two were turned on and playing American Pickers which I also thought was interesting. Regardless, I think it was an interesting way to ask the question.

My wife saw my look and said to me after we sat down that they have sushi at the counter as well. They respond with, 'for Chinese?' I gave my wife a look and thought to myself, no, we wanted BBQ, that is why. We are immediately greeted and asked how many. We walked in about 5pm on a Monday and it was empty.

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